Slow Braised Beef Bolognese with Rigatoni and Parmigiano Reggiano
Slow Braised Bolognese brings convenience to the previously time-consuming process of cooking bolognese sauce. All you need to do is heat and serve and you'll feel like you stepped into Italy!
This meaty beef sauce is braised slooowly until tender in a stew of tomatoes and aromatics like garlic and herbs. Served with rigatoni and shaved parmigiano reggiano.