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Northern Heat Rib Series

Texas Jack's Smoked Beef Brisket

Lonestar State

Serves 4 (450 g)

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Portion starts at $12.59

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Skip the hours roasting and smoking normally required for an ultra tender and juicy brisket! 

Coated and massaged with Texas Jack’s unique rub, this boneless beef brisket dish is smoked to perfection before slicing and flash-freezing so you can enjoy the tastes of summer barbecue all year round. Pairs perfectly with your favourite summer side dishes, like our Golden Crisp Hashbrown Fries or Creamy Pomme Purée!

Ingredients: Beef brisket, Salt, Sugars (granulated sugar), Paprika, Black pepper, Garlic powder, Onion powder, Lemon pepper.

Contains: No allergens

Produced in a facility where other food allergens could be present.


Cooking Instructions

  1. In a large non-stick pan, add the contents of the beef brisket pouches, followed by 4 tbsp of water.
  2. Cook over medium high heat for 6-8 minutes, stirring gently with a spatula to separate the slices of meat. Be careful not to shred the brisket.
  3. Plate with your favourite side dish. Enjoy!

Ingredients

Ingredients: Beef brisket, Salt, Sugars (granulated sugar), Paprika, Black pepper, Garlic powder, Onion powder, Lemon pepper.

Contains: No allergens

Nutrition Info

Per 1/3 serving (250g)

Ingredient

Amount

% DV

Calories

160

Fat

7g

9%

Saturated Fat

2.5g

14%

Trans Fat

0.2g

Carbohydrates

1g

Fibre

0g

0%

Sugars

1g

1%

Protein

21g

Cholesterol

60mg

Sodium

690mg

30%

Potassium

350mg

10%

Calcium

10mg

1%

Iron

2mg

11%

  1. In a large non-stick pan, add the contents of the beef brisket pouches, followed by 4 tbsp of water.
  2. Cook over medium high heat for 6-8 minutes, stirring gently with a spatula to separate the slices of meat. Be careful not to shred the brisket.
  3. Plate with your favourite side dish. Enjoy!

Ingredients: Beef brisket, Salt, Sugars (granulated sugar), Paprika, Black pepper, Garlic powder, Onion powder, Lemon pepper.

Contains: No allergens

Per 1/4 Package 120 g

Ingredient

Amount

% DV

Calories

160

Fat

7g

9%

Saturated Fat

2.5g

14%

Trans Fat

0.2g

Carbohydrates

1g

Fibre

0g

0%

Sugars

1g

1%

Protein

21g

Cholesterol

60mg

Sodium

690mg

30%

Potassium

350mg

10%

Calcium

10mg

1%

Iron

2mg

11%