Grilled Chicken Fajitas

Stove Top Cooking Instructions

1. Add the salsa roja pouch to a bowl of cold water to thaw while you get started.
2. Heat a large non-stick pan over medium high heat until hot. Once hot, add the contents of the chicken and vegetable pouch and cook for 4-5 min, stirring occasionally until warmed through.
3. Meanwhile, heat a second non-stick pan over medium heat. Once hot, add the flour tortillas 1-2 at a time and reheat for 20-30 seconds per side, or until the tortillas are warmed through. Remove from the heat and set aside.
4. Plate the tortillas and fill with the chicken and pepper mix.
5. Remove the salsa roja from the water. Using scissors, cut the corner of the pouch and drizzle over the fajitas.  Enjoy!

Microwave Instructions

1. Add the salsa roja pouch to a bowl of cold water to thaw while you get started.
2. Add the contents of the chicken and vegetable pouch to a large plate and microwave on high for 2-3 minutes or until entire dish is warmed through.
3. Open tortilla pouch, and place separate pieces on a large plate with as little overlap as possible. Microwave for 10 seconds intervals until tortillas are warm.
4. Fill the tortillas with chicken and peppers.
5. Remove the salsa roja from the water. Using scissors, cut the corner of the pouch and drizzle over the fajitas. Enjoy!

Ingredients: Chicken Breast, Water, Flavour (Corn Starch, Dehydrated Turkey Broth, Dextrose, Spice Extracts, Corn Syrup Solids, Sodium Phosphate), Onion Powder, Modified Corn Starch, Sea Salt, Garlic Powder, Dextrose, Concentrate Lemon Juice, Opti From (Sodium Lactate, Sodium acetate, Sodium Diacetate), White tortilla (enriched unbleached wheat flour, water, canola and/or soybean oil, sodium acid pyrophosphate, salt, mono and diglycerides, sodium bicarbonate, corn starch, sodium propionate, fumaric acid, sodium stearoyl lactylate, cellulose gum, carrageenan and/or xanthan gum and/or guar gum, maltodextrin, l-cysteine), Crushed Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid), Green peppers, Red peppers, Yellow Peppers, Red onion, Onions, Olive oil, Lime Juice, Garlic, Jalapenos, Kosher Salt, Ancho Chile Seasoning, Ground Black Pepper, Chili Powder, Cumin, Coriander, Paprika, Onion Powder, Cornstarch, Garlic powder, Sugars (granulated sugar).

Contains: Wheat, Soy, Sulphites.
Produced in a facility where other food allergens could be present.

Per 1/3 serving (250g)