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Jamaican Oxtail Stew

with Black Beans & Rice

Spicy level
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$27.99 | Serves 2

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Chubby’s infamous fall-off-the-bone oxtail slow-braised with jerk spices, tamari umami, and a whisper of habanero, ladled over smoky dirty rice for the ultimate island comfort.

Ingredients: Beef Oxtail, Rice, Onion, Carrots, Caribbean Jerk Marinade, Thyme, Beans, black turtle, mature seeds, canned, Water, caramel, salt, sodium benzoate, Ginger, Garlic, Gluten-Free Tamari Soy Sauce, fresh habanero peppers, Scallions, Worcestershire Sauce.

Contains: Anchovies, Soy.
Produced in a facility where other food allergens could be present.

Cooking Instructions

Oxtail

  1. Preheat oven to 350F.
  2. Place tray (with cover on) in the middle of the oven for 30 minutes.
  3. Remove from the oven, serve and enjoy!

Dirty Rice

  1. In a large non-stick pan, add the contents of the rice pouch with 3-5 tbsp of water and cook over medium heat for 4-5 min, stirring often until warmed through.
  2. Plate and serve with Oxtail Stew.

Ingredients

Ingredients: Beef Oxtail, Rice, Onion, Carrots, Caribbean Jerk Marinade, Thyme, Beans, black turtle, mature seeds, canned, Water, caramel, salt, sodium benzoate, Ginger, Garlic, Gluten-Free Tamari Soy Sauce, fresh habanero peppers, Scallions, Worcestershire Sauce.

Contains: Anchovies, Soy. Produced in a facility where other food allergens could be present.

Nutrition Info

Per 1/3 serving (250g)

Ingredient

Amount

% DV

Calories

840

Fat

33g

44%

Saturated Fat

13g

65%

Trans Fat

0g

Carbohydrates

53g

Fibre

2g

7%

Sugars

6g

6%

Protein

75g

Cholesterol

320mg

107%

Sodium

840mg

37%

Potassium

175mg

5%

Calcium

40mg

3%

Iron

10mg

56%

Oxtail

  1. Preheat oven to 350F.
  2. Place tray (with cover on) in the middle of the oven for 30 minutes.
  3. Remove from the oven, serve and enjoy!

Dirty Rice

  1. In a large non-stick pan, add the contents of the rice pouch with 3-5 tbsp of water and cook over medium heat for 4-5 min, stirring often until warmed through.
  2. Plate and serve with Oxtail Stew.

Ingredients: Beef Oxtail, Rice, Onion, Carrots, Caribbean Jerk Marinade, Thyme, Beans, black turtle, mature seeds, canned, Water, caramel, salt, sodium benzoate, Ginger, Garlic, Gluten-Free Tamari Soy Sauce, fresh habanero peppers, Scallions, Worcestershire Sauce.

Contains: Anchovies, Soy. Produced in a facility where other food allergens could be present.

Per 1/2 Package 450 g

Ingredient

Amount

% DV

Calories

840

Fat

33g

44%

Saturated Fat

13g

65%

Trans Fat

0g

Carbohydrates

53g

Fibre

2g

7%

Sugars

6g

6%

Protein

75g

Cholesterol

320mg

107%

Sodium

840mg

37%

Potassium

175mg

5%

Calcium

40mg

3%

Iron

10mg

56%

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Zero-step prep thanks to flash-freezing. Stir and plate in just 10 minutes.

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