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Sliced Beef Brisket (1lb)

Serves 2

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Portions start at $14.00

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Our famous Texas-style brisket. Prime beef brisket, white oak smoked for 8-10 hours. Slices of lean, fatty, and burnt ends.

Ingredients: Beef, Salt, Pepper, Canola Oil.

Contains: No allergens

Produced in a facility where other food allergens could be present.


Cooking Instructions

Sous-Vide Method, From Frozen (Suggested):

  1. Ensure there are no holes or tears in the plastic and that it remains air tight – if the bag is not air tight, use the Oven Method.
  2. Place the bag in a large stock pot.
  3. Fill with water until 3/4 full.
  4. Bring to a simmer for 6 minutes.
  5. Slowly remove the bag with tongs, set aside to open.
  6. Cut open and remove brisket.

Oven Method (From Frozen):

  1. Pre-heat oven to 350F.
  2. Line a baking sheet with parchment paper.
  3. Remove brisket from the bag and place on a baking sheet.
  4. Bake on the lower rack for 10-12 minutes.

Ingredients

Ingredients: Beef, Salt, Pepper, Canola Oil.

Contains: No allergens

Nutrition Info

Per 1/3 serving (250g)

Ingredient

Amount

% DV

Calories

220

Fat

16g

21%

Saturated Fat

6g

30%

Trans Fat

0g

Carbohydrates

<1g

Fibre

0g

0%

Sugars

0g

0%

Protein

16g

Cholesterol

60mg

Sodium

300mg

13%

Potassium

260mg

6%

Calcium

10mg

0%

Iron

1.6mg

8%

Sous-Vide Method, From Frozen (Suggested):

  1. Ensure there are no holes or tears in the plastic and that it remains air tight – if the bag is not air tight, use the Oven Method.
  2. Place the bag in a large stock pot.
  3. Fill with water until 3/4 full.
  4. Bring to a simmer for 6 minutes.
  5. Slowly remove the bag with tongs, set aside to open.
  6. Cut open and remove brisket.

Oven Method (From Frozen):

  1. Pre-heat oven to 350F.
  2. Line a baking sheet with parchment paper.
  3. Remove brisket from the bag and place on a baking sheet.
  4. Bake on the lower rack for 10-12 minutes.

Ingredients: Beef, Salt, Pepper, Canola Oil.

Contains: No allergens

Per 1 Serving 115 g

Ingredient

Amount

% DV

Calories

220

Fat

16g

21%

Saturated Fat

6g

30%

Trans Fat

0g

Carbohydrates

<1g

Fibre

0g

0%

Sugars

0g

0%

Protein

16g

Cholesterol

60mg

Sodium

300mg

13%

Potassium

260mg

6%

Calcium

10mg

0%

Iron

1.6mg

8%

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Zero-step prep thanks to flash-freezing. Stir and plate in just 10 minutes.

Frequently Asked Questions

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You can either enjoy SPATULA through a subscription (which you can skip, pause, or cancel at any time from your account dashboard), or through a Discovery Box (a one-time order that you will only be charged for once). Subscribing allows you to unlock savings per dish, but a Discovery Box allows you to give SPATULA a try without needing to manage a subscription.
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All SPATULA meals should be stored in the freezer. They should be consumed before the suggested best before date to maximize freshness and quality. Once cooked, leftovers can be stored in the fridge but should be consumed within 48 hours.
Where do you deliver?
We currently deliver to the Greater Toronto Area, Southwestern Ontario, Ottawa, and Kingston. During peak cottage season from June to October, we also offer delivery to Muskoka and surrounding areas. Postal codes in our delivery regions can be found at delivey page; if you don’t see yours, join our mailing list to stay tuned as we may soon come to your city!
When will my order arrive?
Orders received by 9 PM Sunday will be shipped and delivered on the date associated with your region of the following week. Delivery times are between 10 AM - 8 PM. You will receive a text message the night before your delivery with a reminder, and a second text message on your delivery date with tracking details so you can keep track of when your order will arrive.