Texas Jack’s BBQ Pit Ribs
Lonestar State Low and Slow Smoked Ribs
Serves 2 (900 g) Get StartedThis site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Take your tastebuds on a trip south to the Lone Star state! With pork ribs doused in Texas Jack’s BBQ sauce, you’re in for an authentic Texan experience.
It may be a stereotype, but it’s based in truth: Texans take their barbecues seriously. Just one bite, and you’ll know it because this sauce is bold and flavourful. You’ll detect rich smokiness playing against a uniquely zesty twist from vinegar and citrus, making each bite tangy and unapologetically Texan.
Enjoy all the benefits of barbecue without needing to light ‘er up. Gluten-Free Ribs ready in 15 minutes? Yes, please!
Ingredients: Pork back ribs, BBQ sauce (sugar [glucose-fructose, sugar, molasses, pineapple juice concentrate], tomato paste, water, vinegar, liquid smoke, chipotles, salt, modified food starch, chipotle powder, garlic powder, onion, paprika, sodium benzoate, natural chipotle flavour powder, silicon dioxide, herbs and spices), BBQ spices (salt, dehydrated onion and garlic, dextrose, sugar, spice extractives, cornstarch, disodium inosinate guanylate, silicon dioxide).
Contains: Soy
Produced in a facility where other food allergens could be present.
Cooking Instructions
- Preheat the oven to 450 °F (232 °C).
- Place ribs on foil-lined baking sheet and position in the centre of the oven.
- Cook for 15-18 minutes.
- Baste with additional sauce if desired.
Ingredients
Ingredients: Pork back ribs, BBQ sauce (sugar [glucose-fructose, sugar, molasses, pineapple juice concentrate], tomato paste, water, vinegar, liquid smoke, chipotles, salt, modified food starch, chipotle powder, garlic powder, onion, paprika, sodium benzoate, natural chipotle flavour powder, silicon dioxide, herbs and spices), BBQ spices (salt, dehydrated onion and garlic, dextrose, sugar, spice extractives, cornstarch, disodium inosinate guanylate, silicon dioxide).
Contains: Soy.
Nutrition Info
Per 1/3 serving (250g)
Ingredient
Amount
% DV
Calories
350
Fat
24g
32%
Saturated Fat
10g
57%
Trans Fat
1.5g
Carbohydrates
11g
Fibre
0g
0%
Sugars
10g
10%
Protein
24g
Cholesterol
90mg
Sodium
420mg
18%
Potassium
400mg
12%
Calcium
30mg
2%
Iron
2.5mg
14%
- Preheat the oven to 450 °F (232 °C).
- Place ribs on foil-lined baking sheet and position in the centre of the oven.
- Cook for 15-18 minutes.
- Baste with additional sauce if desired.
Ingredients: Pork back ribs, BBQ sauce (sugar [glucose-fructose, sugar, molasses, pineapple juice concentrate], tomato paste, water, vinegar, liquid smoke, chipotles, salt, modified food starch, chipotle powder, garlic powder, onion, paprika, sodium benzoate, natural chipotle flavour powder, silicon dioxide, herbs and spices), BBQ spices (salt, dehydrated onion and garlic, dextrose, sugar, spice extractives, cornstarch, disodium inosinate guanylate, silicon dioxide).
Contains: Soy.
Per 2 Ribs 140 g
Ingredient
Amount
% DV
Calories
350
Fat
24g
32%
Saturated Fat
10g
57%
Trans Fat
1.5g
Carbohydrates
11g
Fibre
0g
0%
Sugars
10g
10%
Protein
24g
Cholesterol
90mg
Sodium
420mg
18%
Potassium
400mg
12%
Calcium
30mg
2%
Iron
2.5mg
14%
