Vietnamese Chicken Soba Noodle Bowl
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Tender chicken thighs over buckwheat soba noodles with pickled vegetables and nuoc cham, a bright Vietnamese dipping sauce that’s tangy, savoury, and a little sweet.
Ingredients: Chicken thigh, Buckwheat soba noodle, Carrots, Water, Sugars (granulated sugar), Squid Brand Fish Sauce, Lime Juice, Distilled Vinegar, Garlic, Sesame Oil, Canola Oil, Kosher Salt.
Produced in a facility where other food allergens could be present.
Cooking Instructions
For Each Single Serving Package
- Submerge the sauce pouch and pickled carrot pouch in warm water and allow to thaw completely.
- Empty the noodle & chicken pouch into a large non-stick pan and add ½ cup of water.
- Cook over medium-high heat for 8–9 minutes, stirring occasionally, until heated through. Transfer the noodles and chicken to a plate.
- Pour the sauce and pickled carrots into separate small serving dishes.
- Dip the chicken pieces into the sauce to taste and enjoy!
Ingredients
Ingredients: Chicken thigh, Buckwheat soba noodle, Carrots, Water, Sugars (granulated sugar), Squid Brand Fish Sauce, Lime Juice, Distilled Vinegar, Garlic, Sesame Oil, Canola Oil, Kosher Salt.
Contains:
Produced in a facility where other food allergens could be present.
Nutrition Info
Per 1/3 serving (250g)
Ingredient
Amount
% DV
Calories
430
Total Fat
8g
11%
Saturated fat
2.5g
13%
Trans fat
0g
Carbohydrates
47g
Fibre
6g
21%
Sugars
10g
10%
Protein
34g
Cholesterol
120mg
Sodium
800mg
35%
Potassium
3650mg
107%
Calcium
30mg
2%
Iron
3.5mg
19%
For Each Single Serving Package
- Submerge the sauce pouch and pickled carrot pouch in warm water and allow to thaw completely.
- Empty the noodle & chicken pouch into a large non-stick pan and add ½ cup of water.
- Cook over medium-high heat for 8–9 minutes, stirring occasionally, until heated through. Transfer the noodles and chicken to a plate.
- Pour the sauce and pickled carrots into separate small serving dishes.
- Dip the chicken pieces into the sauce to taste and enjoy!
Ingredients: Chicken thigh, Buckwheat soba noodle, Carrots, Water, Sugars (granulated sugar), Squid Brand Fish Sauce, Lime Juice, Distilled Vinegar, Garlic, Sesame Oil, Canola Oil, Kosher Salt.
Contains:
Produced in a facility where other food allergens could be present.
Per 1/2 Package 313g
Ingredient
Amount
% DV
Calories
430
Total Fat
8g
11%
Saturated fat
2.5g
13%
Trans fat
0g
Carbohydrates
47g
Fibre
6g
21%
Sugars
10g
10%
Protein
34g
Cholesterol
120mg
Sodium
800mg
35%
Potassium
3650mg
107%
Calcium
30mg
2%
Iron
3.5mg
19%
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Zero-step prep thanks to flash-freezing. Stir and plate in just 10 minutes.
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